Product of Greece
Net Weight 160gr
Keep in a cool & shady place
- Black Pepper -These are green peppercorns that have been cooked in hot water and then spread out in the sun to dry.
- Pink Pepper - Small and sweet, these berries are fantastic when marinated with olives or simply sprinkled on shortbread.
- White Pepper - are black peppercorns that have had the black skin removed, so technically, they are just the seed of the fruit. They are less pungent and earthier in flavor than black.
- Green Pepper - They taste fresher and milder than black peppercorns but still pack some heat and a slight tartness from the brine.